Student Experience: Gary Jackson

“I’ve been an independent missionary with my own registered organization for several years. I’ve always had a special place in my heart for Africa, and in 2005 I took a trip to Zimbabwe that was life-changing. After several trips there, I also noticed that there was a niche for bringing back exported handmade goods to the States, and I was able to get into that business. 

“I’m working on an associate degree in International Business and Trade at Richland, and there’s a lot I’ve learned over the past year that applies to how I work and do business internationally. I looked at both two-year and four-year colleges, and this was the only one that had a true international business program. Other schools had a business degree with a foreign language component, but that wasn’t really what I wanted. 

“The needs of the people in Africa are sometimes so overwhelming, but you do what you can to make a difference in even just a few lives. We started taking over school supplies after seeing one teacher with 12 students under a tree and she was writing with a stick in the dirt to show them their math problems. Last year, my youngest daughter’s school got involved — the kids took up money and supplies, and one of her teachers even went with us on the trip.

“To really work with the people there, though, you do have to learn how to navigate the culture — and my international business classes have really helped me there. The most important thing, without a doubt, is the enormous experience of the teachers in the program. 

“In the International Business program, Chip Izard really took the time to mentor me, and Larry Lehman was also outstanding, with his background and experiences such a plus. There are also a lot of students from other countries in the program and at the college, which really does give us an international perspective.” 

Through Fire and Life International Ministries, Gary Jackson works with area churches to help supply food, clothing and school supplies to families and children in Zimbabwe, Zambia and Botswana, with plans to expand into Liberia, Ghana and South Africa. In his small-scale import business, GJAC Exports, he takes orders from friends and contacts to bring back handmade items from Africa, and endeavors to expand his business into a larger scale export company.


Read More

A student with a red jacket poses for a photo in a downtown setting

Stephanie Gutierrez

Culinary Student
“At El Centro’s Culinary and Hospitality Institute, I’m learning how to plan a menu and use time management in the kitchen. Now with SkillsUSA, it’s teaching me to get where I want to go.”
Culinary and Pastry Arts
Albert Pantoja

Albert Pantoja III

Senior Accountant American Home Mortgage Servicing
“My experience was really good; I learned a lot about different types of loans, underwriting and loan origination. The program gave us a broad overview from the get-go. I didn’t have any previous experience in mortgage banking at all, so it really helped me to prepare for changing jobs into the industry.”
Banking and Finance
Tammy White

Tammy White

Project Manager Verizon Telecom
“The most important thing I learned in my education was a sense of accomplishment and purpose, and that nothing is impossible as long as I am willing to expend the effort to reach my goals. I have been promoted a number of times in recent years, into positions of more and more responsibility as a direct result of my education.”
Business, Business and Management
Susan Flynn

Susan Flynn

Kroger Associate
“I loved it so much that I am planning to continue my education to obtain my associate degree.”
Business and Management
Gary Jackson
Gary Jackson
Owner, GJAC Exports Independent Missionary, Fire and Life International Ministries

International Business and Trade
School of Business, Hospitality and Global Trade
Updated July 28, 2026